Description
2 dozen Petite Cinnamon Rolls
Cover with parchment or waxed paper, thaw & raise to double in size. (For overnight thawing place on baking sheet, cover and let sit on your counter or cold oven.) Bake at 375 for approximately. 13 -15 minutes. When cool, frost with icing. Remove cover before baking.
Ingredients:
Enriched Unbleached Wheat Flour (wheat Flour, Niacin, Iron As Ferrous Sulfate, Thiamine Mononitrate, Enzyme, Riboflavin, Folic Acid), Water, High Fructose Corn Syrup, Yeast, Sugar, Soybean Oil, Contains Less Than 2% Of The Following: Maltodextrin, Eggs, Salt, Cinnamon, Distilled Monoglycerides, Modified Corn Starch, Molasses, Datem, Sodium Stearoyl Lactylate, Natural And Artificial Flavor, Cellulose Gel, Colored With (caramel Color, Beta Carotene), Cellulose Gum, Ascorbic Acid, Enzymes.
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