Description
French Dinner Rolls – comes in a pack of 6
Do Not Thaw, best results are achieved by baking directly from a frozen state. Bake for 10 to 12 minutes at 350 degrees. Let sit for 10 minutes before serving.
Ingredients
Enriched Flour (wheat Flour, Malted Barley Flour, Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid), Water. Contains Less Than 2% Of The Following: Yeast, Salt, Wheat Gluten, Dough Conditioner (ascorbic Acid, Calcium Sulfate, Enzymes), Palm Oil, Sugar, Cultures. Contains: Wheat, Egg, Milk, Soy.
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